Hi, I’m Jane. Today, we’re going to prepare vanilla (simple eggless cake recipe) recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Vanilla (simple eggless cake recipe) Recipe
Vanilla (simple eggless cake recipe) is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Vanilla (simple eggless cake recipe) is something which I’ve loved my whole life.
To be with this particular recipe, we have to first prepare a few components. You can cook vanilla (simple eggless cake recipe) using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Vanilla (simple eggless cake recipe):
- Prepare 1 1/2 cups all-purpose flour
- Make ready 1 cup sugar
- Take 1 tsp baking soda
- Get 1/2 tsp salt
- Get 1 tsp white vinegar
- Prepare 5 Tbsp vegetable oil
- Take 1 cup water
- Prepare 1 1/2 tsp pure vanilla extract
Steps to make Vanilla (simple eggless cake recipe):
- Preheat oven to 350 degrees. Mix the flour, sugar, baking soda, and salt in a greased 8″ square (or round…I prefer the round, but I’ve made this in both) baking pan.
- Make 3 depressions in the dry ingredients – two small and one large. Pour the vinegar and vanilla in each of the two smaller depressions, and the vegetable oil in the large one.
- Pour water over the entire thing and mix until smooth.
- Bake on the middle rack of the oven at 350 degrees for 35 minutes. Let it cool, then top with your favorite frosting and enjoy!
So that’s going to wrap this up for this exceptional dish vanilla (simple eggless cake recipe) recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
