Hello, I’m Marie. Today, we’re going to prepare vanilla (simple eggless cake recipe) recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Vanilla (simple eggless cake recipe) Recipe
Vanilla (simple eggless cake recipe) is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Vanilla (simple eggless cake recipe) is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have vanilla (simple eggless cake recipe) using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Vanilla (simple eggless cake recipe):
- Get 1 and 1/2 cups all-purpose flour
- Prepare 1 - cup sugar
- Take 1 - tsp baking soda
- Take 1/2 tsp salt
- Prepare 1 tsp white vinegar
- Make ready 5 Tbsp vegetable oil
- Get 1 cup water
- Take 1 and 1/2 tsp pure vanilla extract
Instructions to make Vanilla (simple eggless cake recipe):
- Preheat oven to 350 degrees. Mix the flour, sugar, baking soda, and salt in a greased 8″ square (or round…I prefer the round, but I’ve made this in both) baking pan.
- Make 3 depressions in the dry ingredients – two small and one large. Pour the vinegar and vanilla in each of the two smaller depressions, and the vegetable oil in the large one.
- Pour water over the entire thing and mix until smooth.
- Bake on the middle rack of the oven at 350 degrees for 35 minutes. Let it cool, then top with your favorite frosting and enjoy!
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