Hello, I am Jane. Today, I will show you a way to make butterfly cake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Butterfly Cake Recipe
Butterfly Cake is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Butterfly Cake is something that I have loved my whole life. They’re nice and they look fantastic.
To be with this recipe, we must prepare a few ingredients. You can have butterfly cake using 5 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Butterfly Cake:
- Get 1 circle cake
- Take Whipped cream for icing
- Make ready Colour according to choice
- Get star nozzle
- Take bag Piping
Steps to make Butterfly Cake:
- Cut 3 or 2 layers
- After that divide into two part equally
- After that cut small triangles from both semi circle.
- Make head using cutting part
- Put cream between layers
- Put cream to all side and put into freeze for an hour
- After that you can Icing according to your choice of colour.
So that’s going to wrap this up for this distinctive dish butterfly cake recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
