Hi, I’m Clara. Today, we’re going to prepare sugar-free heart cake π recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sugar-free Heart Cake π Recipe
Sugar-free Heart Cake π is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Sugar-free Heart Cake π is something which I’ve loved my entire life. They’re fine and they look wonderful.
To be with this recipe, we have to first prepare a few ingredients. You can have sugar-free heart cake π using 17 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Sugar-free Heart Cake π:
- Prepare For cake
- Take 1.5 cup flour
- Get 1/2 cup powder milk
- Prepare 1 cup full fat curd
- Take 1 cup jaggery
- Make ready 1/2 tsp baking soda
- Get 1/4 cup melted butter
- Take 1/2 tsp vanilla essence
- Make ready For cream
- Get 1 cup grated coconut
- Make ready 2 tbsp powdered milk
- Get 10-12 cashewnuts
- Prepare 1 tbsp Sugar-free
- Get For decoration-
- Take 1/3 cup coconut
- Get 2 drops red color
- Prepare 2 tbsp grated pistachios
Steps to make Sugar-free Heart Cake π:
- Mix the jaggery and curd first, when it’ll be melting properly then added ap flour, powder milk and melting butter.
- Now added vanilla essence & baking soda. Preheating the cooker and greased the pan with butter and ap flour. Then poured the better and baked it for 40 minutes.
- After baking…. keep aside for Cooling. Now put all the ingredients of cream together into blender and make a smooth cream.
- Pour the extra coconut and drops of color together. Don’t blend too much just mix the color. Now garnishing with cream, colorful coconut & pistachios. Refrigerated for set up at least 20 minutes. Then served it.
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