Coffee Chocolate cake
Coffee Chocolate cake

Hi, I’m Kate. Today, I’m gonna show you how to make coffee chocolate cake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Coffee Chocolate cake Recipe

Coffee Chocolate cake is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Coffee Chocolate cake is something that I have loved my entire life. They are fine and they look fantastic.

To be with this particular recipe, we must first prepare a few components. You can have coffee chocolate cake using 19 ingredients and 27 steps. Here is how you can achieve it.

The ingredients needed to make Coffee Chocolate cake:

  1. Take cake For the -
  2. Make ready 2 cups All Purpose Flour . …
  3. Make ready 1.5 tsps Baking Powder . …
  4. Make ready 1 tsp Baking Soda . …
  5. Make ready 1/4 cup Cocoa powder . …
  6. Get 2 tsps Coffee water in warm . … 3 - 4 tbsps
  7. Prepare 1 tsp Salt . …
  8. Get 1.5 cups brown sugar White sugar Light / . …
  9. Get 2 eggs .. .
  10. Get 1/3 cup chocolate Grated white . …
  11. Take 1/2 cup Butter . ..
  12. Make ready 100 gms Icing Sugar about .
  13. Prepare 1/4 cup Butter . …
  14. Prepare drops of . Few red color
  15. Take 1/3 cup Strawberry preserve strawberries or chopped fresh . …
  16. Take 3/4 cup Whipping cream . …
  17. Make ready drops Few red color .
  18. Prepare To make and assemble :
  19. Prepare . Bowls , Sieve , Electric beater , offset spatula , spoons and sprinkled of your choice

Steps to make Coffee Chocolate cake:

  1. For the cake-
  2. Pre heat oven to 180C.
  3. Beat Sugar and butter until fluffy.
  4. Beat it one egg at a time.
  5. Sieve flour, baking powder, baking soda, salt and cocoa.
  6. Add coffee.
  7. Alternate between dry ingredients and butter milk and beat everything well.
  8. Fold in the white chocolate.
  9. Divide the mixture in 2 lined tins.
  10. Bake for 25-30 min or until it is springy to touch or skewer comes out clean.
  11. Let them cool completely on a wire rack.
  12. For the filling:
  13. Beat the icing sugar, butter until nice and fluffy.
  14. Add the color.
  15. Mix in the preserve/fresh strawberries.
  16. Set Aside until further use.
  17. For the frosting:
  18. Mix the cream and red color to get a nice pink tinge.
  19. Beat it for 3-4 min or until stiff peaks form.
  20. Keep in fridge.
  21. To assemble:
  22. On  a cake base, smear some filling and put one of the cakes on it. This shall act like a glue.
  23. Now apply the filling generously on the top only.
  24. Put the 2nd cake carefully on top and press lightly.
  25. Now apply a thin layer of frosting on the cake and keep it in the fridge for 20 min.
  26. Apply another coat of the frosting.
  27. Now decorate it as you like :)

So that’s going to wrap it up with this exceptional dish coffee chocolate cake recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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