Coconut cake
Coconut cake

Hi, I am Marie. Today, we’re going to make coconut cake recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Coconut cake Recipe

Coconut cake is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Coconut cake is something that I have loved my entire life.

To be with this recipe, we have to first prepare a few components. You can have coconut cake using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Coconut cake:

  1. Take 250 g butter, softened, plus extra for greasing
  2. Make ready 250 g sugar
  3. Take 4 free range eggs, lightly beaten
  4. Take 2 tsp vanilla extract
  5. Take 250 g flour
  6. Take 3 tsp baking powder
  7. Make ready Pinch salt
  8. Make ready Grated coconut
  9. Get Powdered milk

Instructions to make Coconut cake:

  1. Preheat the oven to 180 degree celcius nd grease ur pan with butter
  2. Cream the butter and sugar together for 5-6 min or until pale nd light. Scrape down the sides of the bowl with a rubber spatula from time to time
  3. Gradually add the eggs, mixing well between each addition. Add 2 tsp of the vanilla extract nd mix again. Sift the flour, baking powder,nd salt into the bowl, add the grated coconut nd beat again until the mixture is smooth nd the ingredients are well combined.
  4. Pour the mixture evenly between the prepared tins nd bake for 25-30 minutes, or until the cakes are well risen nd a skewer inserted into the middle nd comes out clean.
  5. Leave the cakes to cool in the tins for 5mins, then carefully turn out onto a wire rack and leave to cool completely
  6. In a pan, add sugar nd water stir it until d sugar melt then add small amount of butter and stir again. Add grated coconut, powdered milk,nd vanilla Flavor. Stir well nd let it done for 3-4mins. After that keep it in d fridge to cool before spreading it on the cake. 🥰🥰🥰😋😋

So that’s going to wrap it up with this exceptional dish coconut cake recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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