Hi, I am Elise. Today, we’re going to make eggless choco coffee cake recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Eggless Choco Coffee cake Recipe
Eggless Choco Coffee cake is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Eggless Choco Coffee cake is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook eggless choco coffee cake using 12 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Eggless Choco Coffee cake:
- Prepare 1 cup maida/All purpose flour
- Get 1/4 cup butter
- Get 3/4 cup lukewarm water
- Take 2 tbsp coffee powder
- Prepare 1/2 cup powdered sugar
- Make ready 1 tbsp baking powder
- Make ready For the cream on the cake
- Prepare 8-10 chocolates
- Make ready 1/4 cup Milk
- Prepare as needed Hot water
- Make ready as needed melted butter
- Prepare 1 tbsp Choco chips
Steps to make Eggless Choco Coffee cake:
- Mix baking powder, maida and sugar whisk till it looses lumps, add lukewarm water and coffee powder and pour into the mixture
- Whisk the whole mix the whole mixture till it gets into the thick paste consistency.
- Grease the bowl with melted butter and sprinkle some maida into the bowl,pour the mixture into that bowl.
- Pre heat the oven at 180degrees for 5 minutes and keep the cake bowl into the oven, bake the cake at same temperature till 15 mins
- Take off the cake from bowl to a Plate,repeat the same process for layers as many that you desired to get.
- Now the preparation of cream on the cake: take hot water into a bowl and keep aside, take another bowl and add chocolates, milk and butter.
- Keep this bowl on a hot water bowl for 5 mins and mix it till it gets paste like consistency
- Now whisk this mixture using a electric beater or manual whisker for 5-10 mins it it becomes fluffy and smooth cream and keep it aside.
- Now take cakes that you prepared and add some sugar syrup each layer and then apply the above prepared chocolate cream each layer
- On the top layer apply for 2 tyms so that the output gets more creamier. - Shred the chocolate using a shredder and decorate as per your Choice using choco chips and chocolate balls.
- And your yummy choco-coffee cake is ready to eat!
So that’s going to wrap it up with this distinctive dish eggless choco coffee cake recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
