Hi, I’m Laura. Today, I’m gonna show you how to make smoked superfood cake with avocado and walnut custard recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Smoked Superfood Cake with Avocado and Walnut Custard Recipe
Smoked Superfood Cake with Avocado and Walnut Custard is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Smoked Superfood Cake with Avocado and Walnut Custard is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook smoked superfood cake with avocado and walnut custard using 19 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Smoked Superfood Cake with Avocado and Walnut Custard:
- Get For Cake
- Take Sorghum flour
- Prepare Other flours eggshells, pumpkin seed, papaya seed, avocado seed
- Take Wholemeal wheat flour
- Make ready Extra fibre from crushed corn cobs, seed husks, etc
- Take combined flour and fibre 3 small cups. Experiment proportions
- Make ready 2 free range eggs
- Take 1/2 teaspoon herbal salt
- Take 1 teaspoon tea masala
- Prepare 3/4 cup vegetable oil
- Get 3/4 cup sugar
- Get 1 tablespoon baking powder
- Prepare Traditional kitchen oven
- Get For Custard
- Make ready 1 whole avocado (organic)
- Prepare To taste sugar
- Prepare 1 cup organic milk and more to adjust thickness
- Take 4 pieces walnut
- Take Blender
Instructions to make Smoked Superfood Cake with Avocado and Walnut Custard:
- Be cooking something else in your traditional kitchen. Oven uses open fire.
- Mix your cake batter the conventional way. No complicated technique needed.
- Grease a cake pan or sufuria, put your batter in it and place in the open fire oven. It will acquire a smoky flavour. You can try it in a smoker. Here is the finished product.
- Let the cake cool inside this traditional cupboard (it has a way of imparting a woodiness on food) before turning it out of the sufuria or cake pan.
- To serve, blend the avocado, milk, sugar and walnuts with a little herbal salt and pour over a piece of fibery goodness.
- Trust me, it’s delicious. Take it from a foodie! Even the old guys loved it! Try replace the sugar with honey.
So that’s going to wrap it up with this exceptional dish smoked superfood cake with avocado and walnut custard recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
