Hello, I’m Kate. Today, I will show you a way to make dalgona coffee cake recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Dalgona Coffee Cake Recipe
Dalgona Coffee Cake is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Dalgona Coffee Cake is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have dalgona coffee cake using 17 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Dalgona Coffee Cake:
- Prepare For cake-
- Prepare 1.5 cups maida
- Take 1.5 cups powdered sugar
- Make ready 1 cup oil
- Make ready 4 tbsp curd
- Take 1 tsp baking powder
- Make ready 1/2 tsp baking soda
- Get 1 tsp vinegar
- Make ready 1 tsp vanilla essence
- Make ready 2 tsp coffee powder
- Make ready 2 tsp sugar
- Make ready 2 tsp hot water
- Prepare For dalgona-
- Prepare 4 tsp coffee powder
- Make ready 8 tsp powdered sugar
- Make ready 4 tsp hot water
- Prepare As required Chocolate sprinkles
Instructions to make Dalgona Coffee Cake:
- In a small cup add coffee powder (for cake),hot water & sugar. Whisk well till the texture is soft and fluffy
- In a bowl add curd. Whisk well. Add oil & sugar powder. Mix well.
- Add the dalgona coffee mixture made earlier to this bowl and mix well.
- In a mixing bowl add maida, baking soda & baking powder. Add this to the curd & coffee mixture to this and whisk well.
- Mix Vanilla Essence and vinegar and add to the cake mixture. Grease a cake pot and pour the batter evenly.
- Preheat the kadai with salt for 10 mins. Place the cake pot and cover and bake for 30-35 mins
- Now we need to make the dalgona coffee mixture for decoration/garnish.
- In a bowl add coffee powder, powdered sugar & hot water. Whisk for at least 7-8 mins to make a fluffy mixture
- Once the cake cools down decorate the cake with this dalgona mixture and chocolate sprinkles
So that is going to wrap it up with this distinctive dish dalgona coffee cake recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
