Carrot Cake
Carrot Cake

Hello, I’m Kate. Today, we’re going to make carrot cake recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Carrot Cake Recipe

Carrot Cake is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Carrot Cake is something which I’ve loved my entire life.

To be with this particular recipe, we must prepare a few ingredients. You can have carrot cake using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Carrot Cake:

  1. Take 3 eggs
  2. Make ready 1 cup sugar
  3. Make ready 1 cup vegetable oil
  4. Get 1 3/4 cup flour
  5. Make ready 2 tbsp baking powder
  6. Make ready 1 tsp nutmeg
  7. Make ready 3 cup grated carrots
  8. Take 1 cup crushed walnuts
  9. Prepare 1 tsp cinnamon

Instructions to make Carrot Cake:

  1. Beat eggs with sugar and oil. Add flour, baking powder, cinnamon, nutmeg, and keep mixing.
  2. Add carrots, and walnuts and mix.
  3. Butter an ovenproof cake dish, pour batter in it and bake at 180ºC for approximately 1 hour.

So that’s going to wrap this up for this distinctive dish carrot cake recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!

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