Pearl Millet Strawberry Cake
Pearl Millet Strawberry Cake

Hi, I’m Elise. Today, I’m gonna show you how to prepare pearl millet strawberry cake recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Pearl Millet Strawberry Cake Recipe

Pearl Millet Strawberry Cake is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Pearl Millet Strawberry Cake is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have pearl millet strawberry cake using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pearl Millet Strawberry Cake:

  1. Make ready 1 bowl Pearl Millet or Bajra flour
  2. Prepare 2 tablespoons cocoa Powder
  3. Prepare 1 teaspoon baking powder
  4. Take 4 tablespoons honey
  5. Make ready 1 tablespoons roasted seasme seeds for garnish
  6. Take 1 cup strawberries for garnish
  7. Take 1 cup raspberries for garnish

Steps to make Pearl Millet Strawberry Cake:

  1. Firstly add baking powder in bajra flour and sieve it 2 times.
  2. Now batter is ready to baking cake. I have baked in microwave. So take microwave silicon mould.
  3. Now put in the preheated microwave on 180 degrees and baked it for 10 minutes on 180-degree centigrade. Then checked it with a toothpick.
  4. Now demould the cake. Then sprinkle sugar powder on it and garnish with strawberries and raspberries.

So that’s going to wrap it up with this distinctive dish pearl millet strawberry cake recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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