Hello, I’m Marie. Today, I’m gonna show you how to prepare zucchini cake recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Zucchini Cake Recipe
Zucchini Cake is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Zucchini Cake is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook zucchini cake using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Zucchini Cake:
- Make ready 3 cups shredded zucchini
- Get 1 1/3 cup vegetable oil
- Prepare 3 cups sugar
- Prepare 4 eggs
- Make ready 1 tsp vanilla
- Get 2 tsp baking powder
- Make ready 1/2 tsp salt
- Get 1 tsp baking soda
- Take 1 1/2 tsp cinnamon
- Get 3 cups flour
- Take 8 oz cream cheese
- Prepare 1 cup butter
- Make ready 4 cups powdered sugar
Steps to make Zucchini Cake:
- In large bowl, mix zucchini, oil, sugar, eggs, and vanilla. Then add in baking powder, salt, baking soda, cinnamon, and flour.
- Pour into a greased 9 x 13 pan. Bake in a 300 degree oven for 1 1/2 hrs.
- Cool completely.
- For frosting: Whip cream cheese and butter together. Then add powdered sugar 1 cup at a time.
- Then frost completely cooled cake.
- Serve.
So that’s going to wrap this up for this exceptional dish zucchini cake recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
