Hi, I’m Elise. Today, I’m gonna show you how to prepare choclate babana bread cupcakes recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Choclate babana bread cupcakes Recipe
Choclate babana bread cupcakes is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Choclate babana bread cupcakes is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have choclate babana bread cupcakes using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Choclate babana bread cupcakes:
- Make ready 1/2 cup milk of choice. i used drinking coconut milk
- Make ready 1/2 cup mashed overripe banana
- Make ready 3 1/2 tsp coconut oil
- Prepare 2 1/2 tsp pure Vanilla Extract
- Get 2 tsp Apple cider vinegar
- Take 3/4 cup flour of choice. i used Wholemeal Spelt Flour
- Take 1/2 cup granulated sugar of choice. i usee coconut sugar
- Prepare 1 tsp stevia Extract
- Make ready 1/4 cup cacao powder
- Prepare 1/2 tsp baking powder
- Prepare 1/2 tsp baking soda
- Take 1 pinch salt
- Prepare 1/2 cup chopped walnuts. Optional
Steps to make Choclate babana bread cupcakes:
- Preheat oven to 350°F. Line 12 muffin tin holes.
- In a medium bowl mix banana, oil, vanilla, and vinager. Set aside for 5 min.
- In a large bowl combine all remaining ingredients and stir well.
- Our wet into dry and stir until evenly mixed.
- Portion the batter evenly among muffin tins. Add to oven and bake for 20 to 25 min. Until toothpuck inserted into the center comes out clean
- Place on a cooling rack and allow to completely cool.
So that’s going to wrap it up for this exceptional dish choclate babana bread cupcakes recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
