Hello, I am Jane. Today, I’m gonna show you how to prepare cherry chip chocolate drizzle cake recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Cherry Chip Chocolate Drizzle Cake Recipe
Cherry Chip Chocolate Drizzle Cake is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Cherry Chip Chocolate Drizzle Cake is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook cherry chip chocolate drizzle cake using 14 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Cherry Chip Chocolate Drizzle Cake:
- Prepare cake
- Make ready 1 box french vanilla cake mix
- Make ready 3 eggs
- Take 1 cup milk
- Prepare 1/2 cup oil
- Get 1 16oz jar maraschino cherries
- Get 4 tbsp maraschino cherry juice
- Get whipping
- Take 1 pints heavy whipping cream
- Take 1 box vanilla pudding
- Take 2 tbsp granulated sugar
- Make ready 2 tbsp maraschino juice
- Get 1 hersheys chocolate drizzle
- Make ready 1 pink sprinkles
Steps to make Cherry Chip Chocolate Drizzle Cake:
- preheat oven to 350 prepare cake make with all ingredients listed. I used 1/2 the jar of maraschino cherries chopped and added to batter. parchment line or spray well two 9 inch baking pans. bake as directed let cool.
- add all whipping ingredients together whip on high speed till thickened. frost cake as you like drizzle top of cake as you like with chocolate. I used a piping bag and star tip and added border and topped with more cherries and sprinkles. enjoy
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