Hi, I am Jane. Today, I’m gonna show you how to prepare banana & pecan cake recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Banana & Pecan Cake Recipe
Banana & Pecan Cake is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Banana & Pecan Cake is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook banana & pecan cake using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Banana & Pecan Cake:
- Make ready 125 g white flour
- Prepare 100 g flour, wholemeal
- Prepare 110 g golden caster sugar
- Get 75 g butter, softened
- Prepare 2 eggs
- Get 4 bananas, ripe and mashed
- Get 50 g pecans, each cut in half
- Take 2 teaspoons baking powder
Instructions to make Banana & Pecan Cake:
- Preheat the oven to 175C.
- Mix the butter, sugar, flours, baking powder, and add the eggs one at a time mixing well after each egg.
- Add the bananas and pecan nuts.
- Pour the mixture into a buttered loaf tin and bake for 50 minutes.
So that is going to wrap it up with this distinctive dish banana & pecan cake recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
