Hello, I am Clara. Today, I will show you a way to make crispy & crunchy chocolate shortbread recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Crispy & Crunchy Chocolate Shortbread Recipe
Crispy & Crunchy Chocolate Shortbread is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Crispy & Crunchy Chocolate Shortbread is something which I’ve loved my whole life. They are nice and they look fantastic.
To be with this particular recipe, we have to prepare a few components. You can have crispy & crunchy chocolate shortbread using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Crispy & Crunchy Chocolate Shortbread:
- Take 80 grams Unsalted butter
- Get 50 grams Powdered sugar
- Get 1 pinch Salt
- Prepare 120 grams Cake flour
- Take 10 grams Cocoa powder
- Make ready 1 Granulated sugar (for finishing)
Instructions to make Crispy & Crunchy Chocolate Shortbread:
- Combine cocoa powder and cake flour, and sift.
- Put the ingredients from Step 1, powdered sugar, and salt in a bowl. Stir with a whisk. Cut the butter into 1 cm cubes and add to the bowl. Use your fingers to rub in and cble the butter.
- When there are no more lumps of butter, use your hands to rub and mix the dry ingredients into the butter. (The dough will gradually become moist)
- Bring the dough together and roll into a 20 cm cylinder. Wrap in plastic wrap and let it rest in the refrigerator for 1 hour.
- Lightly brush a little water onto the dough from Step 4 and roll the dough in the granulated sugar sprinkled on a baking mat.
- Slice the dough into 1.5cm wide pieces. Bake for 25 minutes in an oven preheated to 320°F/160°C. Leave them to cool on the baking sheet.
So that’s going to wrap this up for this special dish crispy & crunchy chocolate shortbread recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
