Hi, I’m Joana. Today, I’m gonna show you how to make chocolate cake with whip cream recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chocolate cake with whip cream Recipe
Chocolate cake with whip cream is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Chocolate cake with whip cream is something that I’ve loved my whole life. They are fine and they look wonderful.
To be with this recipe, we must prepare a few ingredients. You can cook chocolate cake with whip cream using 19 ingredients and 16 steps. Here is how you cook it.
The ingredients needed to make Chocolate cake with whip cream:
- Get 2 cups flour
- Get 2 cups sugar
- Prepare 1 1/2 teaspoon baking powder
- Prepare 1 1/2 teaspoon baking soda
- Make ready 1/3 cup cocoa powder
- Make ready 1/2 cup veg oil
- Get 1 cup milk
- Prepare 1 cup hot coffee
- Take 2 eggs
- Make ready Baking pan
- Prepare Bowl
- Prepare Second stage
- Get 2 cups whipping cream
- Make ready 1/2 cup powdered milk
- Prepare 1 cup cold water
- Make ready Hand mixer
- Take Chocolate syrup
- Take Plate
- Take Bread knife
Steps to make Chocolate cake with whip cream:
- All u need
- Sieve your dry ingredients (flour,cocoa powder,baking powder and baking soda) and add sugar into the sieve ingredients and mix well. Set a side
- Add egg,milk, and oil and mix all together.
- Lastly add your hot coffee and mix well. Put half of your dry ingredients (flour,sugar,baking powder,baking soda and coco powder) and mix
- Lastly add the remaining half and mix all together.
- Grease your pan with butter and flour then pour in your batter mixture and bake @180degree for 30-40minute depends on your oven.
- Second stage mix all the ingredients in a bowl and mix on high speed for 5-6 minute until it become fluffy
- Your whipping cream is ready
- Apply some whipped cream to your plate, put in your cake cut the top of it with bread knife.
- Apply some whip cream again then put the remaining layer of your cake
- Apply whip cream again and put some scrambled cake on the top of the cake.
- Done cut it into your desire shape.
- Ready to serve.
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