Hi, I am Joana. Today, we’re going to prepare rainy summer day cake recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Rainy summer day cake Recipe
Rainy summer day cake is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Rainy summer day cake is something that I’ve loved my entire life. They’re fine and they look wonderful.
To be with this recipe, we have to prepare a few components. You can have rainy summer day cake using 17 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Rainy summer day cake:
- Make ready BASE
- Take 4 eggs
- Take 4 tbsp brown sugar
- Get 2 tsp vanilla sugar
- Take 200 grams butter
- Prepare 100 grams dark chocolate
- Get 2 tsp baking powder
- Make ready 4 tbsp flour
- Make ready Cream 1
- Prepare 1 packages frozen forest fruit
- Prepare 2 tbsp brown sugar
- Get 1 vanilla bean
- Make ready 1/2 cup water
- Take Cream 2
- Take 300 grams white chocolate
- Get 1/2 liter cooking cream
- Make ready 1 vanilla bean
Steps to make Rainy summer day cake:
- Separate egg yolks and whites. Mix egg whites. Add sugar, vanilla sugar to egg yolks and mix it. Melt butter and dark chocolate and pour it slowly to the mixture of egg yolks and sugar, then flour and baking powder, again mix it good. On the end put egg whites and stir it just with spoon. Bake it 20-30 min on 180 deegres.
- Put frozen fruit, sugar, vanilla bean and water into the cooking bowl, cook it until boil. Mix it.
- Put cooking cream, white chocolate and vanilla bean to cook till boil.
- After base is baked, leave everything on room temperature around 15 min. On base put cream one and then cream two. Put it into the fridge at least 6 hours. Decorate and enjoy! :)
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