Hi, I’m Laura. Today, I’m gonna show you how to make pink velvet cookies recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pink velvet cookies Recipe
Pink velvet cookies is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Pink velvet cookies is something which I’ve loved my whole life. They are fine and they look fantastic.
To be with this particular recipe, we have to prepare a few ingredients. You can have pink velvet cookies using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Pink velvet cookies:
- Take 1/8 cup salted butter
- Get 1 tbsp cocoa powder
- Take 1/2 cup castor sugar
- Make ready 3/4 cup whole wheat flour
- Make ready 1/2 tsp baking soda
- Make ready 1/2 tsp baking powder
- Take 2 tbsp milk
- Take 2 drops pink color
Steps to make Pink velvet cookies:
- In a large bowl, combine butter with castor sugar. Add red gel color and mix well. To this mixture, add flour, cocoa powder, and baking soda. The dough will be very thick and dry at this stage.
- Add the milk and beat until the dough comes together. Pop the dough into the refrigerator for some time.
- Pre-heat the oven to 180C. On a baking tray lined with parchment paper/ silicone mat, scoop the cookie dough into equal-sized balls. Use your fingers to gently press the dough balls to flatten them a little. Garnish with choco-chip. Bake the cookies for 15-20 minutes.
So that’s going to wrap it up with this special dish pink velvet cookies recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
