Easy Shortbread with Margarine
Easy Shortbread with Margarine

Hi, I’m Kate. Today, we’re going to prepare easy shortbread with margarine recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Easy Shortbread with Margarine Recipe

Easy Shortbread with Margarine is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Easy Shortbread with Margarine is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have easy shortbread with margarine using 4 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Easy Shortbread with Margarine:

  1. Make ready 120 grams Cake flour
  2. Prepare 60 grams Margarine
  3. Make ready 30 grams Sugar
  4. Take 1 dash Salt

Steps to make Easy Shortbread with Margarine:

  1. Let the margarine return to room temperature and combine it with the sugar in a bowl and mix well. Cut in the flour. Tip: Don’t knead it.
  2. Wrap it in plastic and form into a 1.2cm-thick stick. Let it sit in the fridge for 30 minutes.
  3. Cut crosswise into rectangles and pierce with a fork to make holes. Transfer to a baking tray and lightly sprinkle with salt.
  4. Bake in a 150℃ (302 Fahrenheit) oven for 30 minutes. When the underside has slightly browned, let them cool and then they are done.

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