Hello, I’m Joana. Today, we’re going to make homeade red velvet cake recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Homeade Red Velvet Cake Recipe
Homeade Red Velvet Cake is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Homeade Red Velvet Cake is something that I’ve loved my entire life. They are fine and they look wonderful.
To be with this recipe, we must first prepare a few components. You can have homeade red velvet cake using 17 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Homeade Red Velvet Cake:
- Prepare cake
- Take 2 eggs
- Prepare 2 1/2 cup all-purpose flour
- Take 1 1/2 cup Sugar
- Make ready 2 cup vegetable oil
- Get 3 tbsp cocoa
- Get 1 tsp salt
- Take 1 tsp baking soda
- Take 3 tbsp red food coloring
- Prepare 1 cup buttermilk
- Get 1 tsp vinegar
- Prepare 1 tsp vanilla extract
- Take icing
- Prepare 1 box 10x Powdered sugar
- Get 1 stick butter
- Get 8 oz cream cheese
- Prepare 1 cup chopped pecans
Instructions to make Homeade Red Velvet Cake:
- Grease and lightly flour 2 8x2inch pans or line 2 12 cup muffin pans with cupcake liners.
- Preheat oven to 350°
- Mix food coloring and cocoa together. Add vinegar stir and set to side
- Sift flour,salt,and soda together and set to side.
- Cream Sugar and Oil. Add eggs one at a time
- Add food coloring mixture to egg mixture and mix well
- Alternately add flour mixture and butter milk to egg mixture and mix well
- Add vanilla extract mix well
- Pour bake into baking pans and bake on center rack for 25-30 minutes (20-25 for cupcakes)
- Allow to completely cool before icing
- Mix cream chesse butter and powdered sugar until smooth add pecans
So that’s going to wrap this up with this special dish homeade red velvet cake recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
