Hello, I am Laura. Today, I’m gonna show you how to prepare homeade red velvet cake recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Homeade Red Velvet Cake Recipe
Homeade Red Velvet Cake is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Homeade Red Velvet Cake is something that I have loved my whole life.
To be with this recipe, we have to first prepare a few ingredients. You can have homeade red velvet cake using 17 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Homeade Red Velvet Cake:
- Prepare cake
- Make ready 2 eggs
- Prepare 2 1/2 cup all-purpose flour
- Get 1 1/2 cup Sugar
- Take 2 cup vegetable oil
- Make ready 3 tbsp cocoa
- Get 1 tsp salt
- Make ready 1 tsp baking soda
- Get 3 tbsp red food coloring
- Take 1 cup buttermilk
- Get 1 tsp vinegar
- Take 1 tsp vanilla extract
- Get icing
- Prepare 1 box 10x Powdered sugar
- Make ready 1 stick butter
- Take 8 oz cream cheese
- Take 1 cup chopped pecans
Instructions to make Homeade Red Velvet Cake:
- Grease and lightly flour 2 8x2inch pans or line 2 12 cup muffin pans with cupcake liners.
- Preheat oven to 350°
- Mix food coloring and cocoa together. Add vinegar stir and set to side
- Sift flour,salt,and soda together and set to side.
- Cream Sugar and Oil. Add eggs one at a time
- Add food coloring mixture to egg mixture and mix well
- Alternately add flour mixture and butter milk to egg mixture and mix well
- Add vanilla extract mix well
- Pour bake into baking pans and bake on center rack for 25-30 minutes (20-25 for cupcakes)
- Allow to completely cool before icing
- Mix cream chesse butter and powdered sugar until smooth add pecans
So that is going to wrap it up for this distinctive dish homeade red velvet cake recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!