Super moist carrot raisin cake
Super moist carrot raisin cake

Hi, I’m Marie. Today, I’m gonna show you how to make super moist carrot raisin cake recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Super moist carrot raisin cake Recipe

Super moist carrot raisin cake is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Super moist carrot raisin cake is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook super moist carrot raisin cake using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Super moist carrot raisin cake:

  1. Get 140 grams all-purpose flour
  2. Get 100 grams cake flour
  3. Take 10 grams baking soda
  4. Prepare pinch salt
  5. Make ready pinch ground nutmeg
  6. Get 5 grams ground cinnamon, can add more
  7. Prepare 4 large eggs
  8. Prepare 250 grams white sugar
  9. Take 150 grams brown sugar
  10. Get 160 ml vegetable oil
  11. Make ready 1 cup sour cream
  12. Prepare 3 large carrot, gratted
  13. Prepare 125 grams chopped walnuts or chooped pecan
  14. Get 1 can chunked pineapple, drained
  15. Make ready 1 can coconut flakes

Instructions to make Super moist carrot raisin cake:

  1. Prepare your baking tin or cupcake paper. It’s ok if you want to make it round, oval or square. For tins, put a baking paper as liner.
  2. Stir the first 6 ingredients. While in other bowl beat eggs and the next 4 ingredients on medium speed untill combine but not too overmixed.
  3. Add the flour mixture, spoon by spoon using low speed.
  4. Fold in grated carrots, follow with raisin, coconut flakes & nuts
  5. Bake on 350°F around 25-45 minutes. Depending on your oven. To test if it’s already done or not, insert a bamboo skeewer into the cake if it comes out clean means it’s done.

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