Hello, I’m Laura. Today, I’m gonna show you how to make cranberry cake recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cranberry Cake Recipe
Cranberry Cake is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Cranberry Cake is something which I’ve loved my entire life. They’re nice and they look fantastic.
To be with this particular recipe, we must first prepare a few components. You can cook cranberry cake using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cranberry Cake:
- Get 3 eggs
- Get 2 1/4 cup sugar
- Get 3/4 cup butter, softened
- Take 1 tsp almond extract
- Prepare 2 cup all purpose flour
- Prepare 2 1/2 cup fresh or frozen cranberries, drained if needed and rinsed in a colander
- Get 2/3 cup chopped pecans
Instructions to make Cranberry Cake:
- Preheat oven to 350. Grease 9x13 pan
- In a large mixing bowl, beat eggs and sugar for about 5 minutes, until slightly thickened and light in color
- Add butter and almond extract, beat for 2 minutes
- Stir in flour just until combined. Fold in cranberries and pecans. Bake for 35 to 40 minutes
So that’s going to wrap it up with this exceptional dish cranberry cake recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
