Hello, I’m Marie. Today, I will show you a way to make no bake mango cheese cake mousse jar with strawberry jelly recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
No Bake Mango Cheese Cake Mousse Jar with strawberry jelly Recipe
No Bake Mango Cheese Cake Mousse Jar with strawberry jelly is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. No Bake Mango Cheese Cake Mousse Jar with strawberry jelly is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook no bake mango cheese cake mousse jar with strawberry jelly using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make No Bake Mango Cheese Cake Mousse Jar with strawberry jelly:
- Prepare 50 grams cream
- Make ready 1 cup mango puree
- Get 50 grams cream cheese
- Prepare 1/2 cup caster sugar
- Make ready 1 tsp vanilla extract
- Take 1/2 cup granola
- Take For topping strawberry
- Take 1 tsp Strawberries jelly
- Get Water
- Take 1 tsp Sugar
Instructions to make No Bake Mango Cheese Cake Mousse Jar with strawberry jelly:
- Add cream to the bowl, whisk till soft peaks. Add mango puree, creame cheese, caster sugar and vanilla extract whisk for a minute.
- Pulse the granola in mixer till it resembles bread cbs. Set aside
- Strawberry jelly::- In a pan on medium flame 1 tbsp of powdered gelatin with 50 ml boiling water until dissolved.
- Pour in a glass or bowl, jar refrigerate until set.
- To assemble the jar Take jelly jar add the granola mixture to it press granola mixture in a jar, pour top mango cheese cake into the jar Refrigerate for 1 hour. Top strawberry for serving.
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