Hello, I am Clara. Today, I will show you a way to prepare rice griddle cakes recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Rice griddle cakes Recipe
Rice griddle cakes is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Rice griddle cakes is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook rice griddle cakes using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Rice griddle cakes:
- Get 2 egg yolks
- Get 1 cups milk
- Make ready 3/4 cups sifted flour
- Prepare 11/2 teaspoons baking powder
- Make ready 1/4 teaspoons salt
- Take 1/2 cups cooked rice
- Take 1 egg white beaten
- Get 1 tablespoons melted butter
Steps to make Rice griddle cakes:
- Sift together salt baking powder and flour
- Beat egg yolks
- Stir in milk and flour
- Fold in rice and melted butter and egg whites
- Bake on hot griddle or pan
- Serve with hot syrup
So that is going to wrap this up with this exceptional dish rice griddle cakes recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
