Hello, I am Clara. Today, I’m gonna show you how to make walleye cakes recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Walleye Cakes Recipe
Walleye Cakes is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Walleye Cakes is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have walleye cakes using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Walleye Cakes:
- Take 3 to 4oz de-boned walleye
- Get 1 egg
- Make ready 1/4 cup chopped bell pepper
- Take 1/8 cup parmesan
- Get 1/8 cup mozzarella
- Prepare 1/4 tsp old bay season
- Make ready 1/2 tbsp milk
- Make ready 1 (if to wet & wont hold shape add whole wheat ritz
Instructions to make Walleye Cakes:
- Warm griddle to 250°F.
- Press into egg ring on griddle.
- Cook until golden brown.
- Turn once during cooking.
So that’s going to wrap this up with this exceptional dish walleye cakes recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
