My chocolate cake
My chocolate cake

Hi, I’m Marie. Today, I’m gonna show you how to make my chocolate cake recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

My chocolate cake Recipe

My chocolate cake is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. My chocolate cake is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have my chocolate cake using 7 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make My chocolate cake:

  1. Make ready Half cup flour
  2. Get Half cup sugar (ko yadda kikeso)
  3. Get 4 eggs
  4. Make ready tsp Baking powder quarter
  5. Take Half simas
  6. Take 3 Tbsp cocoa powder
  7. Get Half tsp chocolate brown food colouring

Instructions to make My chocolate cake:

  1. Fyazil’s Cuisines* - *CHOCOLATE CAKE* - METHOD - - Ki samu bowl kisa sugar da butter kiyi mixing nasu harsai sugar ta narke, saiki sa egg kiyi mixing, add flour, baking powder, flavour kiyi mixing su hade then set aside. - - *chocolate sauce*. - 2tsp cocoa powder, 3tsp powdered milk, 2tsp icing sugar sai ruwa kadan kiyi mixing nasu. - - Kisamu abun gashi ki shafa butter
  2. Aciki ki zuba half batter aciki sai chocolate sauce naki then the other half cake batter. Kiyi preheating oven in ko ina yayi zafi saiki gasa. Bayan kin gasa ki barbada icing sugar akai. Aci lafia - - fyazil’s tasty bites - IG_fyazilmkyari_007

So that is going to wrap it up for this special dish my chocolate cake recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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