Hi, I’m Elise. Today, I will show you a way to make socket to me cake recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Socket To Me Cake Recipe
Socket To Me Cake is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Socket To Me Cake is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have socket to me cake using 13 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Socket To Me Cake:
- Take 2 1/4 teaspoon
- Prepare 1 cup flour
- Make ready 2 cup cake flour
- Get 3/4 tsp baking soda
- Take 2 1/4 tsp baking powder
- Take 1 1/2 cup sugar
- Take 1/2 lb softened butter
- Take 3 room temp eggs
- Take 1 tsp vanilla
- Prepare 1 1/2 cup sour cream
- Prepare 1 1/2 tsp cinnamon
- Get 4 tbsp brown sugar
- Prepare 1 1/2 cup toasted, chopped pecans
Instructions to make Socket To Me Cake:
- Preheat oven to 350°F
- Grease bundt cake pan with Pam
- In a bowl mix all dry ingredients.
- in another bowl cream the sugar, butter then add vanilla.
- Add eggs one at a time. Fully beat each egg before adding the other one.
- Add flour one cup at a time to wet mixture. Use sour cream to help evenly mix.
- Beat flour, sour cream and wet ingredients until blended.
- Clean bowl used for dry ingredients. In this bowl add brown sugar, pecans and cinnamon.
- Add half cake mix to greased bundt cake pan. Sprinkle pecan mixture, then add the remainder of batter.
- Add to oven and bake 40-50 minutes depending on oven and browness preference.
- In a bowl mix confectioners sugar, vanilla, pecans and soy milk. Mix icing ingredients well and glaze cake while warm.
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