Hello, I’m Elise. Today, I’m gonna show you how to make carrot and beet cake recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Carrot and Beet Cake Recipe
Carrot and Beet Cake is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Carrot and Beet Cake is something that I’ve loved my whole life.
To be with this particular recipe, we have to prepare a few ingredients. You can cook carrot and beet cake using 14 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Carrot and Beet Cake:
- Get 3 large eggs
- Make ready 1 1/2 cup granulated sugar
- Prepare 2 tsp vanilla extract
- Make ready 3/4 cup vegetable oil
- Get 1/4 cup hot water
- Make ready 2 cup cake flour
- Make ready 1 pinch salt
- Make ready 1 tbsp baking powder
- Make ready 1 tsp ground cinnamon
- Prepare 1 pinch ground nutmeg
- Get 2 cup finely grated carrots
- Get 1 cup finely grated beet
- Prepare 1/2 cup coarsley chopped walnuts or pecan nuts (extra for decorating)
- Prepare 1 Cream cheese frosting
Instructions to make Carrot and Beet Cake:
- Preheat oven to 375° F. Grease and flour 9" bundt pan.
- Separate eggs. Put yolks, sugar, water, vanilla and oil in electric mixer. Mix until just combined
- Sift flour, baking powder, salt and spices in a bowl.
- Add dry ingredients to wet ingredients
- Add carrots and beet. Mix until combined
- In a separate bowl, beat egg whites until stiff.
- Gently fold in egg whites.
- Pour into prepared cake pan. Bake for approximately 45 minutes until done.
- Allow to cool. Frost with your favourite cream cheese frosting and decorate with chopped nuts.
So that is going to wrap this up with this special dish carrot and beet cake recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
