Hi, I’m Jane. Today, we’re going to make tiramisu-like dorayaki recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Tiramisu-like Dorayaki Recipe
Tiramisu-like Dorayaki is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Tiramisu-like Dorayaki is something which I have loved my entire life. They are nice and they look wonderful.
To be with this recipe, we must first prepare a few ingredients. You can cook tiramisu-like dorayaki using 13 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Tiramisu-like Dorayaki:
- Prepare 90 grams ◎Cake flour
- Get 1/2 tsp ◎Baking powder
- Prepare 1 whole egg, 1 egg white ★Egg
- Make ready 4 tbsp ★Sugar
- Make ready 1 1/2 tbsp ★Honey
- Get 2 tbsp ★Mirin
- Prepare 130 grams Drained plain yogurt (I used Meiji Bulgaria yogurt)
- Get 90 grams Mango (canned)
- Make ready The coffee syrup:
- Prepare 2 tbsp Instant coffee
- Make ready 1 tbsp
- Get 1 tsp Sugar
- Make ready 2 tbsp Hot water
Steps to make Tiramisu-like Dorayaki:
- Line a sieve or colander with paper towels and put the plain yogurt in it.Put a bowl under the sieve to catch the liquid, and cover the yogurt with plastic wrap. Leave in the refrigerator until the yogurt is well drained. (I left it for 15 hours this time.)
- Put the ★ ingredients in a bowl, and beat with a whisk until thick and creamy.
- Sift the ◎ ingredients into the Step 2 bowl, and fold them in with a rubber spatula. Refrigerate for 30 minutes or so to rest.
- Chop the mangoes finely and mix with the drained yogurt.
- Dissolve the instant coffee and sugar in hot water, and add the .
- Heat up an electric griddle to about 180 °C, and pour the batter from Step 3 onto the griddle in tablespoon full portions. When the pancakes are bubbly on top, flip them over.
- As soon as the pancakes are cooked, brush the sides that will be on the inside with the coffee syrup. Cover with plastic wrap so that the pancakes will not dry out.
- When the Step 7 pancakes have cooled down, sandwich the drained yogurt and mango cheese mixture between pairs to make the dorayaki. Chill well in the refrigerator before eating.
- If you dust the dorayaki with cocoa powder, they will be even more tiramisu-like.
So that is going to wrap this up with this distinctive dish tiramisu-like dorayaki recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
