Hi, I’m Elise. Today, I’m gonna show you how to prepare wedding cake cookies recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Wedding Cake Cookies Recipe
Wedding Cake Cookies is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Wedding Cake Cookies is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook wedding cake cookies using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Wedding Cake Cookies:
- Make ready 1 1/2 lb butter
- Prepare 4 tbsp sugar
- Prepare 2 cup ground pecans
- Make ready 2 cup flour
- Get 1 tsp vanilla
- Prepare 1 large Ziploc Bag
- Take 2 cup powdered sugar
Instructions to make Wedding Cake Cookies:
- Preheat oven to 375°F.
- Cream butter and sugar together, then add vanilla, flour, and pecans. fold ingredients together to make a consistent dough mixture.
- Use a melon scoop (or just use your hands) to make little balls. place on a baking sheet one inch apart from each other. bake until golden brown. time may vary depending on oven. I usually do about 10-15 mins
- Let balls cool for a few minutes. Then take a gallon sized Ziploc bag and pour the powdered sugar inside. Toss the cake balls inside and coat with powdered sugar.
- Enjoy!
So that’s going to wrap it up for this exceptional dish wedding cake cookies recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
