Hello, I’m Elise. Today, we’re going to prepare coconut poppy seed and chocolate cake… recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Coconut poppy seed and chocolate cake… Recipe
Coconut poppy seed and chocolate cake… is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Coconut poppy seed and chocolate cake… is something that I’ve loved my entire life. They are nice and they look wonderful.
To be with this particular recipe, we have to first prepare a few ingredients. You can cook coconut poppy seed and chocolate cake… using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Coconut poppy seed and chocolate cake…:
- Prepare 300 g self raising flour
- Prepare 150 g butter/margarine
- Take 130 g sugar
- Get 1/4 tsp coconut essence
- Make ready 1 tsp dessicated coconut
- Make ready 1 cup plain yoghurt
- Prepare 2 eggs
- Prepare 2 tsp unsweetened cocoa
- Get 1 tsp poppy seed
- Prepare for icing
- Make ready Whipping cream
- Get Cherries and sprinkles
Instructions to make Coconut poppy seed and chocolate cake…:
- Pre-heat your oven to 180degrees for 20 mins…….in a bowl beat butter and sugar till light…..add egg one by one while beating til fully in cooperated
- Seive in a half of your flour to the egg mixture add a half of yoghurt……fold in……finally add the other half + remaining yoghurt and fold in till smooth…..use a square tin for baking a lighn it with greese proof paper or parchment paper……..divide the tin into two using a folded foil in the middle….
- Now divide your batter into potions……one add dessicated coconut+essence + poppy seed then fold in……..the other potion add unsweetened cocoa and fold in well…….now pour into your baking tin and bake for 60mins
- When done use a toothpick to check if it’s well baked…..if it comes out clean it’s done……remove from the tin and let it cool completely before icing…..
- Whipp your cream and decorate as desired……enjoy with juice, milk or coffee
So that’s going to wrap this up with this special dish coconut poppy seed and chocolate cake… recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
