Hello, I’m Clara. Today, I’m gonna show you how to make chocolate cake with cream frosting recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chocolate cake with cream frosting Recipe
Chocolate cake with cream frosting is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Chocolate cake with cream frosting is something which I’ve loved my whole life.
To be with this recipe, we must first prepare a few ingredients. You can have chocolate cake with cream frosting using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chocolate cake with cream frosting:
- Make ready 100 gm flour
- Prepare 100 gm powder sugar
- Get 1 cup condensed milk
- Take 6 tbsp oil
- Make ready 1 tsp baking powder
- Get 1/2 tsp baking powder
- Take 6 tsp cocoa powder
- Prepare 1 cup whipping cream
- Make ready As needed cherry for decorating
Steps to make Chocolate cake with cream frosting:
- Blend sugar and oil till fluffy
- Add baking powder,baking soda and cocoa powder into the flour shift well
- Now add it into the oil and sugar mixture
- Prepare a batter and fill it in a greased tin
- Bake it in an oven 180°C for 35 minutes
- Now whip the cream and cover the cake
- Garnish it with cherry and serve
So that is going to wrap it up with this exceptional dish chocolate cake with cream frosting recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
