Hi, I’m Kate. Today, I will show you a way to make pecan cake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Pecan Cake Recipe
Pecan Cake is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Pecan Cake is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have pecan cake using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pecan Cake:
- Make ready 2-2/3 cups chopped pecans
- Prepare 1-1/4 cups butter, softened, divided
- Prepare 2 cups sugar
- Take 4 large eggs
- Prepare 2 teaspoons vanilla extract
- Prepare 3 cups all-purpose flour
- Get 2 teaspoons baking powder
- Make ready 1/2 teaspoon salt
- Get 1 cup milk
Instructions to make Pecan Cake:
- Place pecans and 1/4 cup butter in a baking pan. Bake at 350° for 10-15 minutes or until toasted, stirring frequently; set aside.
- In a large bowl, cream sugar and remaining butter until light and fluffy. Add eggs, one at a time, beating well after each addition. Stir in vanilla. Combine the flour, baking powder and salt; add to the creamed mixture alternately with milk, beating well after each addition. Stir in 1-1/3 cups of toasted pecans.
- Pour into three greased and floured 9-inch. round baking pans. Bake at 350° for 25-30 minutes or until a toothpick inserted in center comes out clean. Cool for 10 minutes before removing from pans to wire racks to cool completely.
- Serve once its cool.
So that is going to wrap this up for this distinctive dish pecan cake recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
