Hello, I am Jane. Today, I will show you a way to prepare whole wheat banana cake recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Whole Wheat Banana Cake Recipe
Whole Wheat Banana Cake is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Whole Wheat Banana Cake is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have whole wheat banana cake using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Whole Wheat Banana Cake:
- Take 2 ripe mashed bananas
- Make ready 1/2 cup powdered sugar
- Get 1/4 cup oil
- Get 1/2 cup curd
- Take 1 cup whole wheat flour
- Get 2 tbsp choco powder
- Get 1/2 tbsp cornflour
- Get 1 tsp baking powder
- Take 1/2 tsp baking soda
- Prepare 1/2 cup milk
- Take 1/2 tsp banana essence
- Get 1/3 cup choco chip or chopped dark chocolate
- Get 1/4 cup chopped cherry
Instructions to make Whole Wheat Banana Cake:
- In a mixing bowl add mashed banana, oil, sugar and curd and mix it well. Now add essence and again mix it.
- Now take a sieve and put the wheat flour, corn flour, baking powder, baking soda and chocolate powder and sieve it into the banana mixture.
- Now gently mix it. Add milk little by little and give it to gentle mix. Once the batter is ready add Choco chip and cherry and again mix it.
- Now pour the mixture into the greased cake tin and bake this cake for 45-55 minutes at 180° c in preheated oven.
- When the cake is baked allow to cool for 5-7 minutes after that demould the cake. Cut it and Enjoy!!
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