Hi, I’m Laura. Today, I will show you a way to prepare eggless chocolate cake recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Eggless Chocolate Cake Recipe
Eggless Chocolate Cake is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Eggless Chocolate Cake is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have eggless chocolate cake using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Eggless Chocolate Cake:
- Prepare 1.5 cups all purpose flour
- Prepare 1/2 cup cocoa powder
- Make ready 1 teaspoon baking powder
- Get 1/4 teaspoon baking soda
- Prepare 1 cup fresh cream
- Get 1 cup powdered sugar
- Get 1/2 cup dark chocolate compound shaving
- Prepare 1.5 cups milk
- Get as needed Butter (for greasing)
- Take 1 teaspoon flour (for dusting baking pan)
- Get as needed Icing sugar (for garnishing)
- Make ready as required Cherries (for garnishing)
Instructions to make Eggless Chocolate Cake:
- Sieve flour, baking powder, baking soda and cocoa powder.
- Mix sugar and cream in a bowl.
- Add this mix to sieved flour.
- Add milk to mix. Mix well but do not overmix.
- Grease baking pan with butter and dust with flour.
- Add 3/4 th of batter to pan. Add chocolate shavings above the batter. Pour remaining batter over it.
- Bake @180°C for 30 minutes.
- Garnish with icing sugar and cherries.
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