Double chocolate cake
Double chocolate cake

Hi, I am Clara. Today, I will show you a way to make double chocolate cake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Double chocolate cake Recipe

Double chocolate cake is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Double chocolate cake is something that I have loved my entire life.

To be with this particular recipe, we have to prepare a few components. You can have double chocolate cake using 17 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Double chocolate cake:

  1. Prepare Dry ingredients:
  2. Take 2 cups Sugar powdered
  3. Prepare 1 and 3/4 cup sifted all purpose flour
  4. Prepare 3/4 cup sifted coco powder
  5. Prepare 1 and 1/2 tsp baking powder
  6. Get 1 and 1/2 tsp baking soda
  7. Get 1 pinch salt
  8. Take Wet ingredients:
  9. Get 2 eggs (room temp)
  10. Get 1 cup milk
  11. Make ready 1 cup oil
  12. Take few drops vanilla essence
  13. Prepare 1 cup boiling water
  14. Get For decorating :
  15. Prepare chocolate sauce as required
  16. Get whipping cream as required
  17. Get glazed cherry and sprinkles as required

Steps to make Double chocolate cake:

  1. Step 1 : Preheat your oven to 180 degree celcius
  2. Step 2 : Stir together all the sifted dry ingredients ( sugar, flour, coco powder, baking powder, baking soda and salt in a large bowl.
  3. Step 3: Whisk all the wet ingredients (eggs, milk, oil and vanilla essence) except boiling water.
  4. Step 4: Gradually add the dry ingredients into the wet ingredients and beat it on low speed.
  5. Step 5: When all the wet and dry ingredients are combined.Gradually add the boiling water and beat it on medium speed until all the things are combined.
  6. Step 6: In a greased tin pour all batter. And bake it in preheated oven for about 30 - 35 mins or until the toothpick came out clean.
  7. When the cake is fully baked. Take out the cake from oven and cool it down a little bit.Then put it on the wire rack and cool it completely.
  8. Then cut the upper part of the cakr and then cut it into two slices. Then pour chocolate sauce on one side. Then spread whipping cram on top.Then place another slice of cake on top. Then decorate it with chocolate sauce, whipping cream, sprinkles and glazed cheeries as you like.
  9. Step 9 : After decoratin the cake chill it for 2 - 3 hours. Then serve it….😊

So that is going to wrap this up with this exceptional dish double chocolate cake recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.

Tags: Double chocolate cake Recipe