Hello, I am Clara. Today, I’m gonna show you how to make sparkling cute stained glass cookies recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Sparkling Cute Stained Glass Cookies Recipe
Sparkling Cute Stained Glass Cookies is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Sparkling Cute Stained Glass Cookies is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have sparkling cute stained glass cookies using 6 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Sparkling Cute Stained Glass Cookies:
- Make ready 200 grams Cake flour
- Get 80 grams Sugar
- Get 1 Egg
- Get 100 grams Butter
- Make ready 1 Candies (red, yellow or colourful one)
- Prepare 1 dash Cake flour (for dusting)
Steps to make Sparkling Cute Stained Glass Cookies:
- Sift the flour and sugar separately. Chop the candies finely and separate by colour. Bring the butter to room temperature.
- Mix the butter with a whisk until it becomes a creamy texture. Add the sugar in 3 batches. Whisk well as you go.
- Beat the eggs well, making sure to cut through the egg white membrane. Add the batter from Step 2 in 3 batches, mixing well after each addition.
- Add the sieved flour into the bowl. Mix lightly with a spatula until blended, making sure it doesn’t turn into a paste.
- Wrap in plastic wrap and leave for 1.5 hours in fridge.
- Dust your work surface and roll the dough out with a rolling pin at 3 to 5 thickness (Preheat the oven at 340F/170℃).
- Cut into any shape you like, and cut out its inside so you leave an outline of the dough.
- Arrange on the baking pan, and bake for 6 to 9 minutes in the oven 340F/170℃. (When they brown lightly, they’re done.) Take the pan out, and let it cool.
- Leaving the pan as is, put the crushed candies into the holes, leaving no gaps.
- Bake for 2-5 minutes at 340F/170℃ or until the candies melt.
- When the candies have melted, then take the pan from the oven. Do not shake the cookies until they have cooled completely.
So that’s going to wrap this up with this distinctive dish sparkling cute stained glass cookies recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
