Hello, I’m Kate. Today, I’m gonna show you how to prepare chocolate tea cake with simple ingredients | soji cake recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chocolate tea cake with simple ingredients | soji cake Recipe
Chocolate tea cake with simple ingredients | soji cake is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Chocolate tea cake with simple ingredients
To get started with this recipe, we must prepare a few ingredients. You can cook chocolate tea cake with simple ingredients | soji cake using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate tea cake with simple ingredients | soji cake:
- Take 1 cup curd
- Prepare 1 cup oil
- Take 1 and half cup semolina|soji
- Prepare 3-4 choti ilachi
- Get 1 tsp baking powder
- Take Half tsp baking soda
- Get 1 cup icing sugar
- Take Half cup all purpose flour (optional)
- Prepare Half glass milk
- Prepare 3 tbsp coco powder
Steps to make Chocolate tea cake with simple ingredients | soji cake:
- Take a bowl and add fresh curd and beat well… and add sugar… take soji and seeds of ilachi and grand it for 2 mints… and add in curd slowly slowly and mix well
- After mixing we’ll add coco powder and mix it and add all purpose flour.and add some milk to smooth the mixture.mix well and rest the mixture for 20 to 30 mints
- Take a pot krhai and salt in it…cover that krhai and heat it for 1o mints…after 30 mints we’ll smoth the mixture adding 3 tbsp milk and than add baking powder and baking soda..mix well take a container and transfer in it our cake batter…tab it… and bake for 40 to 50 mints on low to medium flame…after 50 mints check the cake with tooth pik let it cool for 10 mints and transfer in a plate… cool the cake for 30 mints in a fridge now it’s completely ready for eating…
So that’s going to wrap this up with this distinctive dish chocolate tea cake with simple ingredients | soji cake recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
