Hi, I’m Marie. Today, I’m gonna show you how to prepare red velvet cake recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Red Velvet cake Recipe
Red Velvet cake is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Red Velvet cake is something which I have loved my whole life.
To be with this recipe, we have to prepare a few components. You can have red velvet cake using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Red Velvet cake:
- Get 1/2 cup butter or ½ cup margarine
- Take 1 1/2 cup sugar
- Get 1 tablespoon vanilla extract
- Prepare 3 large eggs
- Get Red food colour
- Prepare 2 1/2 cup all purpose flour
- Get 2 tablespoons cocoa
- Prepare 1 teaspoon baking soda
- Prepare 1/2 teaspoon salt
- Take 1 cup buttermilk
- Get Powdered sugar
- Make ready 1 cup chopped pecans (optional)
Instructions to make Red Velvet cake:
- Beat butter at medium speed with a mixer until creamy gradually add sugar, vinegar and vanilla beat well.
- Add eggs 1at a time, beating until blended after each addition
- Add food colour, beating until combined
- Combine flour and the next 3 ingredients; add the butter mixture alternately with buttermilk, bening and ending with flour mixture.
- Beat at low speed until blended after each addition
- Pour into greased and floured cake pan
- Bake at 350°c for 20-22 minutes or until a wooden pick inserted in center out clean.
- Cool in pans on wire racks for 5 minutes; remove from pans and cool on wire racks.
So that’s going to wrap it up for this special dish red velvet cake recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
