Sponge Cake
Sponge Cake

Hello, I am Elise. Today, I will show you a way to prepare sponge cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Sponge Cake Recipe

Sponge Cake is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Sponge Cake is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook sponge cake using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Sponge Cake:

  1. Get 5 egg yolks
  2. Make ready 1 egg
  3. Make ready 1/2 cup melted butter
  4. Make ready 100 ml milk
  5. Get 1/2 cup all purpose flour
  6. Make ready 1/4 cup corn flour
  7. Take 5 egg whites
  8. Get 1/4 tsp salt
  9. Take 1/2 cup white sugar

Instructions to make Sponge Cake:

  1. Melt butter and blend with milk
  2. Add flour and corn flour
  3. Whisk in the egg yolk one at a time and set aside.
  4. On a sepate bowl, whisk the white eggs together with salt
  5. Slowly add the white sugar and whisk until it forms stiff peaks
  6. Fold in approximately 1/3 egg whites to the batter
  7. Fold in the batter to the egg whites
  8. Transfer to the prepared pan and bake at 150° celcius for 90 minutes on a water bath

So that is going to wrap this up for this exceptional dish sponge cake recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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