Hi, I am Marie. Today, we’re going to prepare bread pastry (bread cake) recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Bread pastry (bread cake) Recipe
Bread pastry (bread cake) is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Bread pastry (bread cake) is something which I have loved my whole life. They’re fine and they look wonderful.
To be with this particular recipe, we have to first prepare a few ingredients. You can cook bread pastry (bread cake) using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Bread pastry (bread cake):
- Prepare 1 cup whipping cream, 35% milk fat
- Prepare 1/4 cup icing sugar
- Get 1 tsp vanilla extract
- Prepare 10 cherries, chopped
- Take 1 tbsp sugar
- Get 1/2 cup water
- Make ready 5 slices bread, white or brown
- Prepare 1/2 cup dark chocolate, grated
Instructions to make Bread pastry (bread cake):
- Firstly, trim off the sides of 5 slices of bread. - place a slice of bread over turning table. - brush with a tsp of cherry syrup.
- Now spread a tbsp of frosting over it. - place another bread slice and repeat cherry syrup and frosting alternatively for 5 slices of bread. - over the last bread slice cover with frosting uniformly on sides. - stick the dark chocolate shavings over sides of cake. - squeeze out piping pagand create design over cake. - top with cherry making the cake look beautiful.
So that’s going to wrap it up for this special dish bread pastry (bread cake) recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
