Hello, I’m Kate. Today, we’re going to make beans cake(akara)#fpcdone recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Beans cake(Akara)#FPCDONE Recipe
Beans cake(Akara)#FPCDONE is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Beans cake(Akara)#FPCDONE is something that I’ve loved my whole life.
To be with this particular recipe, we have to prepare a few components. You can have beans cake(akara)#fpcdone using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Beans cake(Akara)#FPCDONE:
- Get 4 cups beans
- Make ready 5 scoch bonnet
- Take 2 medium onions
- Prepare 3 sachet onga (2red,1classic)
- Prepare 1 bottle oil(for frying)
- Take 3 Boiled eggs
Instructions to make Beans cake(Akara)#FPCDONE:
- Soak the beans for like 5minutes then wash it properly to remove the black pale add scotch bonnet and onions for blending.
- Add onga and little salt, chopped the boiled eggs and put to the paste mix it up and whisk for like 5minutes for the paste to look smooth.
- Heat oil in a pan, use spoon or scoop to be adding the paste in the oil and be turning it one after the other and let it fry till it turns out red. Enjoy
So that’s going to wrap it up for this exceptional dish beans cake(akara)#fpcdone recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
