Hi, I’m Laura. Today, we’re going to make steamed & baked beans cake recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Steamed & baked beans cake Recipe
Steamed & baked beans cake is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Steamed & baked beans cake is something that I have loved my whole life. They’re nice and they look fantastic.
To be with this particular recipe, we must prepare a few components. You can cook steamed & baked beans cake using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Steamed & baked beans cake:
- Take 3 cups beans
- Take 3 scotchbonnet & 1 onion
- Take Palm oil
- Prepare Seasonings, 1tspn of salt & spices
- Take Topping
- Take 2 eggs
- Make ready 1 green pepper
- Prepare Garlic
- Take Onion
- Get 1 maggi seasoning & spices
Steps to make Steamed & baked beans cake:
- Crack the eggs & whisk, add chopped green pepper, onion & meshed garlic, add up the seasonings & spices & mix.
- Wash the beans & set in the blender pour a little water, on the blend forward & backward, off & repeat, add water to it & soak until the bark is fully removed, add the scotch bonnet & onion, blend to pulp
- Add the seasonings, spices, curry & palm oil, mix & set in containers to steam.
- Add up the toppings, cover the containers & steam, pour some in small containers & bake in the over at low heat.
- Serve.
So that is going to wrap this up for this exceptional dish steamed & baked beans cake recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
