Semolina spice cake
Semolina spice cake

Hello, I am Jane. Today, we’re going to make semolina spice cake recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Semolina spice cake Recipe

Semolina spice cake is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Semolina spice cake is something which I have loved my whole life.

To be with this recipe, we must first prepare a few ingredients. You can have semolina spice cake using 17 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Semolina spice cake:

  1. Prepare 1 cup semolina (sooji)
  2. Take 1/2 cup curd
  3. Get 1/2 cup water
  4. Make ready 1 medium carrot
  5. Get 1 small capsicum
  6. Make ready 5-6 french beans
  7. Make ready 2 tbsp green peas
  8. Take 1 green chilli
  9. Make ready 1 tsp finely chopped ger
  10. Take 1 tsp turmeric powder
  11. Make ready to taste Salt
  12. Take 1 tbsp Sugar
  13. Prepare 4 tbsp oil
  14. Prepare 1 tsp mustard seed
  15. Prepare 1 tsp cumin seeds
  16. Get 1 tsp sesame seeds
  17. Make ready 3/4 tsp baking soda

Steps to make Semolina spice cake:

  1. Take semolina in one pot. Chop beans, carrot, capsicum finely.now add curd in semolina.mix add vegetable water & salt, turmeric powder,chilli powder, sugar, green chillies,sugar.leave for 5 mInts mix if it is thick add little water.
  2. Make seasoning. Heat oil and add mustard, cumin and sesame seed.let it sizzle. Pour it in batter and mix well. Add in baking soda mix. Take a baking dish line with parchment paper and grease it with oil. Pour the batter in a baking pan and bake it at 170 degrees for 30-40 mins or till done. Remove from oven let it cool for 20 mins. Remove from pan make slice and serve.
  3. Enjoy!

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