Hello, I’m Laura. Today, I will show you a way to make orange cream cupcakes recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Orange Cream Cupcakes Recipe
Orange Cream Cupcakes is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Orange Cream Cupcakes is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have orange cream cupcakes using 14 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Orange Cream Cupcakes:
- Get Cupcake Ingredients 1 tin pan 12 cupcake liners
- Make ready 1 1/2 cup all-purpose flour
- Prepare 1/2 tsp baking powder
- Get 1 stick butter
- Prepare 3/4 cup plus 2 tablespoons of powder sugar
- Prepare 2 eggs
- Prepare 1/2 tbsp orange zest
- Prepare 1 tbsp orange juice
- Get 3/4 cup milk
- Prepare 1/2 cup cream cheese
- Make ready 1/4 stick butter
- Get 1 tsp orange zest
- Take 1/2 tsp vanilla extract
- Prepare 1 cup powdered sugar
Instructions to make Orange Cream Cupcakes:
- Put cupcake liners in cupcake tin
- Mix together the flour and baking powder in a bowl.
- In another bowl, beat the butter and sugar with an electric mixer on medium speed for 2-3 minutes, until light and fluffy.
- Add the eggs one at a time, beating Well after each one.
- Beat in the orange juice and zest. On a low speed, beat in the flour and milk, alternating a little at a time. Mix until just combined.
- Use a teaspoon to transfer equal amounts of the mixture to the cupcake liners. Preheat the oven to 350° and bake cupcakes for 15-20 minutes. Leave them to cool on a wire rack.
- For the icing, beat together the cream cheese and butter until light and creamy. Add in the orange zest, vanilla extract and powdered sugar, beating until smooth. Swirl over your cupcakes and add a sprinkling of orange zest to finish.
So that is going to wrap it up for this special dish orange cream cupcakes recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
