Hello, I’m Jane. Today, I’m gonna show you how to make instant fruit cake recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Instant Fruit cake Recipe
Instant Fruit cake is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Instant Fruit cake is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook instant fruit cake using 9 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Instant Fruit cake:
- Prepare 1 fruit bread log
- Take 200 ml fresh cream
- Get 250 gm icing sugar
- Get 6 tsp mix fruit essence
- Take 1 cup milk
- Make ready 4 tsp sugar
- Make ready For garnishing
- Take 1/2 cup mix fruit, cherry
- Make ready as needed grated chocolate
Instructions to make Instant Fruit cake:
- Trim the sides of the bread slices.
- Beat the fresh cream till fluffy.
- Mix icing sugar and essence and mix well and keep it in refrigerator.
- Mix milk and sugar.
- Take one tray and put soaked bread in milk and cover tray with bread.
- Also one other layer of soaked bread on it.
- Spread cold cream layer on it.
- Put two layer of bread and spread cream layer.Cover all sides with cream.
- Put cake in refrigerator for cool.
- Garnishing with chopped fruits, cherry and grated chocolate.
- Serve cold as a dessert.
So that is going to wrap this up for this distinctive dish instant fruit cake recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
