Secret Ingredient Chocolate Chip Cake
Secret Ingredient Chocolate Chip Cake

Hello, I’m Clara. Today, I’m gonna show you how to prepare secret ingredient chocolate chip cake recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Secret Ingredient Chocolate Chip Cake Recipe

Secret Ingredient Chocolate Chip Cake is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Secret Ingredient Chocolate Chip Cake is something which I’ve loved my entire life. They are fine and they look fantastic.

To be with this particular recipe, we have to first prepare a few components. You can cook secret ingredient chocolate chip cake using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Secret Ingredient Chocolate Chip Cake:

  1. Get 2 cans white beans, rinsed & drained (500g)
  2. Get 100 g soy yogurt
  3. Take 1/4 cup soy milk
  4. Make ready 3 tbsp oil
  5. Prepare 1 cup quick oats
  6. Make ready 1 packet baking powder
  7. Get 1/2 tsp salt
  8. Make ready 1 cup brown sugar
  9. Take 1/4 cup white sugar
  10. Make ready 1 packet vanilla sugar (or 1 tsp vanilla extract)
  11. Prepare 3 tbsp AP flour
  12. Get 180 g baking chocolate, chopped

Steps to make Secret Ingredient Chocolate Chip Cake:

  1. Blend the beans until creamy and no chunks remain. Put in a large bowl.
  2. Add all other ingredients (mix in chocolate chunks last). Do not overmix.
  3. Pour in a parchment-lined springform pan. Bake at 350°F/180°C for about 40 min. The inside should still be gooey. Let cool & serve. Enjoy :)

So that is going to wrap it up with this special dish secret ingredient chocolate chip cake recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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