Hi, I’m Kate. Today, I will show you a way to make rich apple cake macrobiotic recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Rich Apple Cake Macrobiotic Recipe
Rich Apple Cake Macrobiotic is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Rich Apple Cake Macrobiotic is something that I have loved my entire life.
To be with this particular recipe, we have to first prepare a few components. You can cook rich apple cake macrobiotic using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Rich Apple Cake Macrobiotic:
- Make ready 100 Whole wheat flour (super fine)
- Take 60 grams Almond flour
- Make ready 40 grams Cornstarch
- Make ready 1 tsp Baking powder
- Prepare 200 grams Apple
- Get 2 tbsp Maple syrup
- Prepare 2 tbsp Natural vegetable oil
- Prepare 1 Your choice of dried nuts or fruits
Instructions to make Rich Apple Cake Macrobiotic:
- Combine the dry ingredients in a bowl, and mix evenly.
- Rinse the apples well, cut into approximate sizes with the skin intact, and finely mince in a food processor while incorporating any bits that stick to the sides.
- Add the apples from Step 2 to the dry ingredients from Step 1 along with the maple syrup and oil, and mix with a cutting motion. Add in dried fruit to taste.
- Roughly spread out the dough in the pan, and lightly even it out so as to not let too much air out.
- Bake in an oven preheated to 170℃ for 50 minutes, remove it from the pan, and let cool.
- I added roughly chopped cranberries this time. It’s delicious freshly baked. It will harden when it cools, so warm it up before serving.
So that’s going to wrap it up for this exceptional dish rich apple cake macrobiotic recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
